Brew better beer : learn (and break) the rules for making IPAs, sours, pilsners, stouts, and more

Label

Brew better beer : learn (and break) the rules for making IPAs, sours, pilsners, stouts, and more

Title remainder

learn (and break) the rules for making IPAs, sours, pilsners, stouts, and more

Statement of responsibility

Emma Christensen ; photography by Katie Newburn

Creator

• Christensen, Emma

Author

• Christensen, Emma

Subject

• Brewing -- Amateurs' manuals

Genre

• Amateurs' manuals

Language

eng

Summary

"This next-generation beer book shares the secrets to thinking like a brewer, with basic recipes for each style of beer followed by inspired variations that reveal which flavors, infusions, hops, and yeasts are best suited to experimentation. This photographic homebrewing course builds a foundation for learning the core styles (such as A Very Good IPA) then trying out variations (Citrusy Citra Dry-Hopped IPA, Spruce and Cedar Double IPA, and so on) that teach homebrewers which flavors and ingredients pair best with that style. This building-block approach allows homebrewers to become "fluent" in brewing beer and create their own signature variations. With small one-gallon batches perfect for experimentation, plus five-gallon instructions for those looking to reap full rewards from their brewing investment, this book's recipes and teaching style will appeal to both beginner weekend warriors and intermediate homebrewers. Inspired recipes such as Riding Lawnmower Pale Ale, Kombucha Sour Ale, Finnish Juniper Rye Sahti Ale, Figgy Pudding British Barleywine, and Farmer's Market Gruit will bring out the confident brewer in every do-it-yourselfer"--

Assigning source

Provided by publisher

Cataloging source

DLC

Dewey number

663/.3

Illustrations

illustrations

Index

no index present

LC call number

TP570

LC item number

.C557 2015

Literary form

non fiction

Nature of contents

• bibliography
• handbooks