The Resource The silver spoon for children : favorite Italian recipes, Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell

The silver spoon for children : favorite Italian recipes, Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell

Label
The silver spoon for children : favorite Italian recipes
Title
The silver spoon for children
Title remainder
favorite Italian recipes
Statement of responsibility
Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell
Creator
Contributor
Subject
Genre
Language
eng
Summary
Simple, illustrated step-by-step instructions show children how to cook a variety of Italian dishes
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Title
The silver spoon for children
Creator
Contributor
Summary
Presents recipes for traditional Italian dishes, along with safety tips, essential tools, cooking techniques, and step-by-step instructions on making famous staples such as pasta and pizza dough
Subject
Genre
http://library.link/vocab/ext/novelist/bookUI
344621
Cataloging source
LKR
Dewey number
641.5945
Illustrations
illustrations
Index
no index present
Literary form
non fiction
http://library.link/vocab/ext/novelist/minGradeLevel
  • 3
  • 4
http://bibfra.me/vocab/lite/related_authorities
CztQ0MbrDAE
http://library.link/vocab/resourcePreferred
True
Target audience
juvenile
http://bibfra.me/vocab/lite/titleRemainder
favorite Italian recipes
http://library.link/vocab/ext/novelist/titleRemainder
favorite Italian recipes
http://library.link/vocab/ext/novelist/titleStatement
recipes adapted and written by Amanda Grant ; illustrations by Harriet Russell ; photographs by Angela Moore
The silver spoon for children : favorite Italian recipes, Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell
Label
The silver spoon for children : favorite Italian recipes, Recipes adapted and written by Amanda Grant ; illustrated by Harriet Russell
Publication
Note
The recipes in this book are adapted from The Silver Spoon ©2005 Phaidon Press Limited which was first published in Italian in 1950
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Contents
Cooking the Italian way -- Cooking safety -- Equipment and utensils -- Techniques -- Lunches and snacks. Prosciutto and melon ; Tomato bruschetta ; Sausage crostini ; Pizzaiola toasts ; Panzanella salad ; Mozzarella and tomato salad ; Summer cannellini bean salad ; Tuna and bean salad ; Tuscan minestrone soup ; Tuna frittata and green beans with tomato -- Pasta and pizza. Pizza dough ; Pizza Margherita ; Pizza Napoletana, sausage pizza ; How to cook pasta ; Fresh pasta dough ; Ravioli Napoletana ; Tagiatelle with cream, peas, and ham ; Spaghetti with tomato sauce ; Spaghetti Amatriciana ; Linguine with pesto ; Baked macaroni with Parmesan ; Lasagna ; Rigatoni with meatballs -- Main courses. Risotto ; Potato gnocchi ; Polenta gnocchi ; Baked eggplant with tomato ; Beans with sausages ; Baked cod with vegetables ; Fish kabobs ; Chicken stew with olives ; Chicken breasts stuffed with mascarpone ; Beef stew ; Lamb chops and new potatoes with rosemary ; Roast leg of lamb in an herb crust with stuffed tomatoes -- Desserts and baking. Focaccia ; Marbled ring cake ; Orange cake ; Hazelnut cake ; Stuffed peaches ; Banana cream ; Fruits of the Forest ice cream
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?type=xw12&client=dougp&isbn=9780714857565&upc=&oclc=ocn469741377/LC.JPG
Dimensions
30 cm.
http://library.link/vocab/discovery_link
{'pa': 'https://dcl.bibliocommons.com/item/show/944219114'}
Extent
99 p.
Isbn
9780714857565
Note
cat55
Other physical details
col. ill.
System control number
  • ocn469741377
  • (OCoLC)469741377

Library Locations

    • Douglas County Libraries, ParkerBorrow it
      20105 East Mainstreet, Parker, CO, 80138, US
      39.5183352 -104.7537673
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